SOCIETY OF ST. ANDREW

Jean Siers

Jean Siers has been the Regional Gleaning Coordinator for the Society of St. Andrew  since 2012. The Society of St. Andrew works to bring people together through harvesting and sharing healthy food, reducing food waste, and building relationships by feeding those in need through gleaning. Gleaning is the collection of left over fresh produce after crops have been commercially harvested.

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In the clip below, Jean describes the issue of food access in Charlotte as the biggest contributor to hunger.